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![]() ![]() Vegan butter - I like using salted vegan butter, but feel free to swap in unsalted and bump up the added salt at the end.Leave out the chocolate chips for more of a traditional “sugar cookie” flavor profile, swap in sprinkles to make funfetti edible cookie dough, or mix and match your favorite add-ins to make the dough of your dreams! Read on below for lots more ideas.Īs promised, you only need a handful of easy-to-find ingredients, most of which are pantry staples. These delicious vegan cookie dough bites are egg-free, dairy-free, soy-free, and gluten-free, so nearly everyone can get in on the fun. And unlike the pre-packaged cookie dough you can buy at the store, they’re all-natural and easy to pronounce. It’s even easier than making a cake from a box! ![]() All you need is one bowl and about 5 minutes of active time to make it. Aside from tasting like the best days of childhood when Mom would give you the beaters, this simple dairy-free cookie dough recipe is also: It’s sweet, a little salty, deliciously buttery, melt-in-your-mouth MAGIC. I’m happy to report that with this recipe, now I can! Unlike regular doughs that call for questionable-to-eat ingredients like raw eggs and raw flour, my edible sugar cookie dough is perfectly safe to eat by the spoonful. Why You’ll Love This Edible Sugar Cookie Dough RecipeĪs much as I love cookies in their truest form - see my lemon thumbprints, brown butter oatmeal raisin cookies, and double chocolate chip cookies as just a few examples of my devotion - there are times when all I want is to eat a bowl of raw cookie dough. Optional Variations & Dietary Adaptations.Why You’ll Love This Edible Sugar Cookie Dough Recipe. ![]()
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